Rhian is a blogger who creates easy and undetectably vegan and gluten-free recipes. Her recipes include healthy comfort food and naturally sweetened desserts using plant-based ingredients. Rhian started her blog after being diagnosed with ulcerative colitis in 2015, which required her to make significant dietary changes. Her aim is to create recipes that cater to a wide range of dietary requirements, including those with food allergies and intolerances.

Rhian's recipe development process is heavily inspired by Japanese cuisine, which she learned from her Japanese mother. Japanese food offers different and interesting naturally vegan and gluten-free alternatives that many people are not aware of, allowing Rhian to expand the boundaries of vegan and gluten-free cooking. She strives to use easily available ingredients, even outside of Japan. Rhian started her blog to create a community where people with alternative diets can feel at home and to share her newfound recipes with others worldwide.

Over time, Rhian has recognized that people are searching for classic recipes that they used to enjoy in their previous, omnivorous life. As her blog has developed over the years, she has catered to these needs, providing classic recipe options that cater to vegan and gluten-free diets.