Sharon is a highly experienced registered dietitian nutritionist (RDN) with over 20 years of expertise in the area of plant-based nutrition and sustainability. Her expertise has been further strengthened by her completion of a Master of Science in Sustainable Food Systems. Throughout her career, Sharon has combined her passions for nutrition and writing, resulting in her authoring over 1000 articles in well-known publications, such as Better Homes and Gardens, Oprah Magazine, and LA Times.
As a respected influencer, Sharon is committed to sharing her passion for the life-sustaining benefits of plants for both people and the planet. She is available to collaborate with brands, organizations, events, and media outlets in order to inspire positive and meaningful change.