Debbye Jean, a registered nurse for 22 years, is the creative force, home chef, recipe developer, food photographer, and multi-talented personality behind this site since 2016. Despite having no previous knowledge of food blogging or food photography, she began her blog and has progressed with time through the help of online classes and learning from her mistakes, with a commitment to continuously improve and grow.
Debbye's passion for vegan cooking and blogging began with her lifelong love and compassion for animals. From a young age, she always had a soft spot for animals, rescuing and rehabilitating various species of creatures, including exotic reptiles, horses, goats, dogs, cats, and even insects. With six rescue dogs currently under her care, she has made it her life's work to promote compassion and kindness towards all creatures.
In addition to her blog, she also provides freelance photography services to a wide range of clients, including bloggers, niche brands, and restaurants seeking fresh and innovative content.