The founder of Eat Move Make is a mother of two humans and six cats who resides in North Carolina. She has a passion for cooking, baking, crafting, and traveling, and she particularly enjoys drinking tea.
Upon completion of her college education, she entered into the travel and tourism industry, an occupation that she thoroughly enjoyed. However, she chose to give up this career path to remain at home and raise her children, a decision she has no regrets about. Approximately 12 years ago, she relocated from Michigan to coastal North Carolina where she spends much of her time in the kitchen experimenting with new recipes and adding personal touches to traditional dishes. She has provided a collection of her favorites, which can be viewed by clicking on the accompanying photographs.
When she is not creating something in the kitchen, she takes to the road to explore new locations and embark on exciting adventures throughout the United States. As a member of the Society of American Travel Writers (SATW), she shares her experiences with others through her writing.