Abby is a highly educated and experienced Registered Dietitian with a career spanning over two decades. She has a passion for all aspects of nutrition, including physiology, teaching, and cooking. Her approach to nutrition is relaxed and permissive, and she focuses on body respect and intuitive eating.
Besides this, she is a sought-after speaker and works with brands that align with her philosophy. She has a diverse skill set, including recipe development, food photography, public speaking, and assisting industry clients with campaign strategy.
In addition, Abby enjoys running, spinning, trying new foods, and spending time with her family. She has a particular love for coconuts, avocados, and Nanaimo bars.