Lin, a San Francisco-based graphic designer and food blogger behind Eat the Love, showcases his bold and daring approach to baking with nearly 150 unique recipes. His creations are not just simple embellishments of traditional treats; he elevates them with a variety of modern flavors that are guaranteed to surprise and delight. Mr. Lin's unconventional methods include incorporating beer into his brownie batter, infusing smoky butterscotch into a classic cake, and more.
His approach to baking has gained him a reputation for being a risk-taker, and his culinary creations are the talk of the dessert party. While many of his readers express admiration for his desserts and a desire to emulate his baking techniques, they often admit to not being skilled bakers themselves, preferring instead to cook.